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Sofrito with Chipotle in adobo Sauce

This Sofrito with Chipotle in adobo Sauce is excellent for marinating meats and poultry. The great thing about this sofrito is that you can use it in almost anything. This adds a kick of flavor to scrambled eggs, grains, legumes, and vegetables
5 from 1 vote
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Course: Condiment
Cuisine: American
Keyword: sofrito
Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 8 servings
Calories: 76kcal


Ingredients you’ll need:

  • 4 small red sweet peppers
  • 4 small orange pepper or any other pepper of your choice
  • 1 cup chipotle peppers in Adobo Sauce (canned)
  • 4 garlic cloves
  • 1 handful cilantro
  • 2 tablespoon avocado oil
  • 1/2 teaspoon salt
  • 1/2 Jalapeno (optional)


How to make this Sofrito:

  • Using a food processor or blender, combine the chipotle pepper, mini sweet peppers, garlic, cilantro, salt, pepper, and avocado oil.
  • Blend until all the ingredients are well combined.




Calories: 76kcal | Carbohydrates: 10g | Protein: 1g | Fat: 4g | Saturated Fat: 1g | Sodium: 523mg | Potassium: 162mg | Fiber: 5g | Sugar: 5g | Vitamin A: 3813IU | Vitamin C: 96mg | Calcium: 8mg | Iron: 1mg