Ease your way into cooking
The key to making a good steak is choosing a good cut of meat. Last night I made this juicy ribeye steak. Down below, I will share with you my tips for choosing the best quality meat. This boneless ribeye is full of marbling which, in my opinion, makes for […]
Hi there, … Nice to meet you! I’m the cook, writer, and photographer behind this blog. I have always taken joy in the task of cooking. In the summer of 2016, the idea for A Simple Tweak was born. I learned to discover that cooking is more than a task for me. It is a whole-hearted passion of mine.